"GRID WORK" re-imagines the Old Kallang Airport as a
co-working space for young F&B startups, fostering sustainable growth and innovation. Rooted in UNSDG Goal 12: Responsible Consumption and Production, the design promotes resource efficiency and circular economies through adaptable, shared facilities. Modular furniture and flexible layouts maximize space utility while minimizing waste. Once a gateway for global connectivity, the Old Kallang Airport now serves as a hub for collaboration and experimentation. The design preserves this spirit of progress, transforming the site into a catalyst for the future of sustainable food entrepreneurship.
Feel free to view more about the project in my portfolio!